CHEESE
OTHER CHEESE
CODE:
1131310240
MAKERS:
Formatges Bauma
FAMILY:
Soft pate with mould rind
QUALITY MARK:
Artisanal
COUNTRY:
España
REGION:
Cataluña
MILK:
Goat
TREATMENT:
Pasteurised milk
RIPENING:
Young
INTENSITY:
Mild to medium
SHAPE: Cilíndrica
WEIGHT: 0,7 kg
UNITS X BOX: 4
FAT IN 100G OF CHEESE: 33 g
Other cheese
A goat's milk log with a moldy ash rind. The luxury variant of this classic goat’s milk cheese.
HISTORY
In the 1980s, the development of artisan goat’s cheeses in Catalonia was based mainly on variants of lactic curd cheeses with different forms and presentations. This cheese is a variant of the Carrat but in a cylindrical form: in the shape of a flattened log.
TASTING NOTES
Very clean taste, frank, very creamy on the palate and with notes of sweet butter, raw mushrooms and tender walnuts. Perfectly paired with young, red or white wines, brut Cavas or medium-bodied beers
